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Wine Festival Sponsors
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Shoalhaven Coast Wine Festival
Winter Wine Weekend
7 - 9 June
2008
“Enjoy
good food ,
exciting wines and
a festive atmosphere
this June long weekend.”
Buy a festival glass for $5 at the first cellar door you visit for free wine tasting at all other participating cellar doors .
The first 100 customers purchasing wine at each cellar door will receive sample gifts from Shoalhaven Coast gourmet food producers.
We request no BYO picnic lunches or alcoholic drinks be taken to the wineries.
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Designated Drivers - Complimentary
Refreshments.
Cellar Door Opening - June long weekend
Saturday, Sunday & Monday 10am-5pm
Event & Accommodation
Information
Winery Bus Tours
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PROGRAMME
1. Roselea Vineyard Ph: 4234 0340
Gerringong Greek Mediterranean cuisine presented by Chefs John and Somprom Svinos at Gerringong Deli & Café, 133 Fern St . 3 course wine dinner, five wines & a vintage port. $70 pp Cabaret Singer - Christina Paterno. Prizes: Case of wine & Lunch for Two at the Deli Café. Sat: 31 May 7pm Bookings essential. Ph: 4234 0340
2. Coolangatta Estate Ph: 4448 7131
335 Bolong Rd Shoalhaven Heads Lunch Sat & Sun: Noon - 3pm Choice of three main meals featuring the region's produce, plus entertainment $25, Children (under 14) $10. Bookings preferred.
Sat: The Moonshiners Band. Sun: Local duo ‘Sirenics'.
Cellar door: Taste current range, selected Museum Wines, and Tannat, a new wine varietal to Australia , which is good for you.
3. Two Figs Winery Ph: 4448 5003
Cnr Bolong & Back Forest Rd Shoalhaven Heads
The cellar door is a working winery with stunning views of the Shoalhaven River .
Meet the winemaker and see how the wine is made amongst the barrels and tanks.
Taste local produce and enjoy a gourmet lunch, featuring Far Meadow Figs and Black Cockatoo organic.
4. Silos Estate Ph: 4448 6082 B640 Princes Hwy Jaspers Brush
Enjoy guided wine tastings in the barrel room, local produce and gourmet sausage sizzles, helicopter joy flights and barista made coffee.
Gallery Exhibitions: International wildlife photographer Gerry Pearce and Australian native animal artist Melinda Perrin.
Stay the weekend or lunch and dine at Silos Restaurant - bookings are essential.
5. Cambewarra Estate Ph: 4446 0170
520 Illaroo Rd Cambewarra
“Blessed are the Cheese Makers”, the how, when & why of cheese making - a Unicorn cheese presentation followed by various styles of cheese to taste. Dip crusty bread and blueberries into a cheese & chocolate fondue! Sat & Sun: 11.30 & 2.30 Bookings essential. Sensations on a Stick - pork, lamb, beef & chicken - all weekend.
6. Lyrebird Ridge Organic Winery Ph: 4446 0648
270 Budgong Rd Budgong
Organic - taste the difference for yourself - Wine, Cheese & Chocolate.
Enjoy warm hospitality at our beautiful property. Local produce, pottery & market stalls.
Relax by the campfire with Camp Oven Stew, damper & complimentary glass of wine $15, or a decadent Chocolate Fountain & Port in the Cellar. Lunch/Dinner 11am - 5pm.
7. Yarrawa Estate Ph: 4465 1165
43B Scotts Rd Kangaroo Valley
Farm tours 11am & 3pm: Vineyard and macadamia, pecan, walnut, Japanese raisin trees, kiwi fruit, tea and citrus orchard. Enjoy beautiful views of the valley.
Lunch: Gourmet rolls, turkey or ham fillings and a glass of delicious wine $12.00.
8. Nowra Hill Vineyard Ph: 4447 8362
222 BTU Rd Nowra Hill
Try our delicious warming ‘Mulled Wine', while viewing the winners of “Vintage”, our photographic competition. Picnic on the lawns with our award winning pie-maker's Gourmet Pies – Verdelho & Chicken, Chambourcin, steak & vegetables, salad and a complimentary glass of wine $10. Tea, coffee & cake $5
9. Cupitt's Winery Ph: 4454 0131
Washburton Rd Milton Ulladulla
Flavours of Italy in Ulladulla. Cellar door - restored historic cottage 1851.
Sat: 11am. Slow Food Producer's Market and Boules on the lawn.
Festival Dinner with Italian music and food -The Vineyard Kitchen.
Sun: Long Table Lunch in the tradition of Slow Food - “per molto tempo” - set menu. Mon: Lunch by the fire - a la Carte menu. Bookings essential.
10. Fern Gully Winery Ph: 4457 1124
63 Princes Highway Termeil
Gourmet pies made using Fern Gully wines: Atlantic salmon & prawns in creamy leek & Chardonnay sauce or Venison, slowly braised in Chambourcin with field mushrooms $5 or $9 with glass of wine. Entrée: Local oysters, cheese, smoked salmon $8.
Winemaking tours: 11 am. $20 incl. free bottle of wine.
11. Murramarang Vineyard, Bawley Vale Estate Ph : 4457 2555
226 Bawley Point Road , Bawley Point
Join us for wine tasting, cheese plates, BBQ's and live music in our modern cellar door surrounded by an extensive orchard and olive grove.
Sat, Sun & Mon: BBQ Lunch 12.00 - 3 pm.
Sun: Pigeon House Jazz Band 12.30 - 3 pm.
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